250-821-1934

3106 Northwest Bay Rd, Nanoose Bay

Rusted Rake Brewing Nanoose Bay British Columbia
Rusted Rake The Fare Rabbit in Canoe

Locavores for Life

Fresh, unpretentious west coast fare, lovingly prepared with the most delicious local ingredients available by head chef Bryce.

Our kitchen is closed at 7:30pm Wednesday-Saturday and at 7:00pm on Sundays. 

From 2:30pm – 5:00pm we have a rotating appy menu available! Ask your server what’s on daily.

STARTERS

CHIPS AND DIP GF 10.00

Vancouver Island Sea Salted potato, Grana Padano & fresh herbs, served with truffle aioli

BURNT ENDS 18.00

slow & low beef brisket bits with black garlic demi glace, frizzled onion, & pickled garnish

RAINCOAST ROLL 18.00

flash fried nori, rice, smoked salmon, tuna, avocado, cucumber, fruit salsa, tobiko & 3 brew house sauces.

CHICKEN AND PICKLES 15.50

fried chicken spiced & drizzled with rosemary maple, house made pickles & smoked paprika aioli

FALAFEL LETTUCE CUPS GF/V 15.00

House made falafels in lettuce cups with spicy tahini, Pico de Gallo & tomato relish

RAKE SLIDERS x 2 17.50

Classic Rake Beet Slider: dilly garlic vegan aioli, blueberry ketchup, lettuce & pickle
Fried Chicken Slider: smoked tomato jam, paprika aioli, lettuce, tomato & pickle

CHORIZO TOSTADA 16.00

House made chorizo, avocado, chipotle, cilantro, shredded cabbage, pico de gallo, sour cream, cheese

SOUP & SALAD

CUP OF CHOWDER 12.00

seared scallop, smoked salmon, cream, mirepoix, bacon, potato, fresh cracked black pepper & lemon

CAESAR SALAD 12.50

mix of baby kale and greens with grana Padano, crispy bacon bits, garlic croutons, lemon & black pepper

COBB SALAD GF 16.00

greens, tomato, crispy bacon, egg, avocado, creamy blue cheese vinaigrette
add fried chicken/chorizo 6.00

 

Rusted Rake Cast of Characters Man on Squash

 

MAINS

CHEESEBURGER 20.00

Vancouver 1000 Island sauce, lettuce, tomato, pickle & smashed with 4 cheeses on a brioche bun. Comes with your choice of sides.

BREWHOUSE BURGER 23.00

bacon, farm blueberry ketch-up, frizzled onion/red pepper/jalapeno, 4 cheese, pickle, lettuce & tomato on a brioche bun. Comes with your choice of sides.

BRISKET DIP 23.00

roasted garlic & horseradish aioli with frizzled onion/pepper/jalapeno, cheese and o’jus for dipping. Comes with your choice of sides.

RAINCOAST BOWL 22.00

with poke tuna & lox or crispy tofu, rice, greens, cucumber, carrot, raincoast fruit salsa, fresh herbs & tempura crunch. Garnished with seaweed salad and pickled ginger.
Add Avocado 5.00

SMOKED BRISKET PLATE 35.00

slow & low smoked brisket, yorkshire pudding, black garlic demi glace, horseradish aioli, fried onions/ peppers/ jalapeños with spaetzle & prepared vegetables.

FALAFEL PLATE GF/V 20.00

our brewhouse falafels, fries, spicy tahini, tomato relish, avocado hummus, prepared vegetables & olives.

MAC N’ CHEESE 17.00

jalapeno & poblano peppers, 4 cheese, cream, fresh herbs & chips.
Add Chorizo 5.00

THE CHOWDER 20.00

seared scallop, crisp pancetta, clams and mussels, smoked salmon, cream, mirepoix, bacon, potato, fresh cracked black pepper & lemon.

SUNDAY BRUNCH

*Sunday Brunch is on pause until Fall 2022. Watch our social media channels for updates*

Granola GF or Banana Bread Loaf GF 14.00

With fruit & Tree Island Yogurt

Avocado Toast V 14.00

Pico de Gallo,tomato relish, pistachio, avocado, greens, hashbrowns

Bacon & Eggs… and a Beer 20.00

2 eggs poached or scrambled, 2 pieces of bacon, hashbrown, toast and a 14oz glass of beer

Hazels Waffles 18.00

hazelnut cream, fruit compote and candied nuts

Chicken & Waffles 22.00

fried chicken, watermelon gastrique & cream cheese maple, slaw, fresh herbs

Chorizo Poutine GF 18.00

2 poached eggs, peppers & onions, chorizo sausage, pico de gallo, brewhouse queso sauce, fries

Eggs Benedict 18.00

2 poached eggs on house made crumpets. Served with hash browns and greens
– avocado & smoked salmon
– mushroom pesto & goat cheese
– roasted tomato & chorizo

CheeseBurger 20.00

Vancouver 1000 Island sauce, iceberg lettuce, tomato, pickle & smashed with 4 cheeses on a brioche bun

BrewHouse Burger 23.00

bacon, farm blueberry BBQ sauce, frizzled onion/red pepper/jalapeno, 4 cheese, pickle, greens & tomato on a brioche bun

Rake Sliders x 2 16.50

Classic Rake Beet Slider: dilly garlic vegan aioli, blueberry ketchup, lettuce & pickle
Fried Chicken Slider: smoked tomato jam, paprika aioli, lettuce, tomato & pickle

Mac n Cheese 16.00

jalapeno & poblano peppers, 4 cheese, cream, fresh herbs & chips
add Chorizo 6.00

The Chowder 18.00

seared scallop, crisp pancetta, clams and mussels, smoked salmon, cream, mirepoix, bacon, potato, fresh cracked black pepper & lemon

BRUNCH BEVERAGES

Caesar 10.00
Mimosa 10.00
Baileys & Coffee 10.00

WINES

RED WINE
Blasted Church 2020 Big Bang Theory

8.00 – 6oz | 11.00 – 9oz | 35.00 – Bottle

Dirty Laundry 2020 Cabernet Sauvignon

50.00 – Bottle

Noble Ridge 2019 Estate Meritage

50.00 – Bottle

WHITE WINE
Blasted Church 2019 Hatfield’s Fuse

8.00 – 6oz | 11.00 – 9oz | 35.00 – Bottle

Dirty Laundry 2021 sauvignon Blanc

40.00 – Bottle

Noble Ridge 2020 Reserve Pinot Gris

44.00 – Bottle

CRAFT BEER

Major Bell’s Pale Ale
ABV:5.2% IBU: 30

6.00 – 14oz | 7.50 – 20oz

The Rusty Angler IPA
ABV: 6.8% IBU: 70

6.00 – 14oz | 7.50 – 20oz

Rosa the Rebel Mexican Lager
ABV: 4.5% IBU: 15

6.00 – 14oz | 7.50 – 20oz

The Two Louies COFFEE Stout
ABV: 4.2% IBU: 15

6.00 – 14oz | 7.50 – 20oz

Ziggy Digs It Hazy Pale Ale
ABV: 5% IBU: 15

6.00 – 14oz | 7.50 – 20oz

Willem Wets His Whistle Belgian Witbier
ABV: 5% IBU: 10

6.00 – 14oz | 7.50 – 20oz

FLIGHT OF 4

10.00

Learn More About Our Beer

VALLEY CIDER

Bon – Dri

8.50 – 330mL

Community in Cider

8.50 – 330mL

Love Potion

8.50 – 330mL

BUBBLES & ROSé

Unsworth – Charme De L’ile

10.00 – 5oz | 45 – Bottle

Dirty Laundry 2021 Hush Rosé

9.00 – 6oz | 12.00 – 9oz | 38 – Bottle