250-821-1934
3106 Northwest Bay Rd, Nanoose Bay
Locavores for Life
Fresh, unpretentious west coast fare, lovingly prepared with the most delicious local ingredients available by head chef Nick and team.
Our kitchen closes at 8:00pm Sun, 8:30pm Mon-Thurs, and 9 pm Fri – Sat
STARTERS
BBQ CHIPS GF 10.00
Crispy fried potato chips with sea salt, house BBQ rub and fresh herbs served with a smoked paprika aioli.
CORNBREAD 12.00
House-made Jalapeño cheddar cornbread served with whipped smoked paprika butter and sea salt
BURNT ENDS GF 19.00
Slow & low beef brisket ends (prepared daily) with black garlic, horseradish aioli, house-madespicy- and-sweet pickles & a crudité served with caesar dip
RAINCOAST ROLL 22.00
Fresh made sushi roll with tuna, avocado, smoked salmon, cucumber, and flash fried nori topped with mango salsa. Served with a sriracha aioli and soy emulsion.
CHICKEN AND PICKLES 19.00
Crispy fried chicken drizzled with rosemary maple syrup. Served with house-made pickles and smoked paprika aioli.
JERK CHICKEN TACOS GF 21.00
Grilled marinated chicken thigh, served on 3 corn tortillas with mango salsa, fresh lime and cilantro.
MUSHROOM KALAMARI GF/V 19.00
(can be vegan)
Oyster mushrooms lightly battered in our gluten free dredge. Garnished with red onions & green onions, served with a lemon wedge and our house-made tzatziki.
SOUP & SALAD
Add our fried chicken ($6), brisket ($6), or lingcod ($12) to any salad
CUP OF CHOWDER 17.00
Seared scallop, smoked salmon, mussels, clams, bacon and fresh cracked black pepper. Comes with a side of house-made focaccia.
DAILY SOUP 12.00/16.00
Always changing soups from our creative culinary team. Comes with a side of house-made focaccia. See your server.
CAESAR SALAD 14.00 / 20.00
Fierce Love Farm greens tossed with house-made caesar dressing topped with grana padano cheese, bread crumbs, bacon, lemon wedge and locally foraged house-pickled spruce tips.
BLUEBERRY SALAD 17.00/23.00
Fierce Love Farm greens tossed in a blueberry vinaigrette made from the blueberries grown on our farm! Topped with cucumbers, pickled blueberries, red onions, goat cheese and candied nuts.
TOMATO SALAD GF/V 29.00
Heirloom and cherry tomatoes, burrata, chimichurri, and basil.
NICOISE SALAD GF 27.00
Fierce Love Farm greens and seasonal salad vegetables, boiled egg, and local seared albacore tuna. Tossed in a mustard vinaigrette.
HANDHELDS
Served with your choice of fries or house salad. Option: replace your side with chips & dip, caesar salad, or a cup of chowder for an additional charge. GF bun $2.00
THE CHEESE BURGER 25.00
6oz Springford Farm smashed patty, cheese, greens, tomato and crispy BBQ chips. Served on a brioche bun with house-made 1000 Island dressing.
THE CHICKEN BURGER 27.00
Our crispy fried cajun spiced chicken, with greens, cheese, and B+B pickles. Served on a brioche bun with smoked paprika aioli and bacon jam.
BRISKET DIP 25.00
Slow + low smoked beef brisket (prepared daily) with melted cheese. Served on a house-made hoagie bun with garlic horseradish aioli & au jus for dipping.
THE LINGCOD BURGER 29.00
Ziggy Digs It Hazy Pale Ale beer battered local lingcod, greens and tomato on a brioche bun with house-made tartar sauce.
Brisket dishes are prepared daily and may occasionally be unavailable due to high demand. Thanks for your understanding!
MAINS
MOROCCAN CHICKPEA & TURNIP GF/V 26.00
Chickpeas, turnips + carrots braised in a Moroccan sauce topped with cilantro almonds + cranberries. Served with rice.
DAILY PASTA —
Our innovative culinary team creates new pasta dishes daily. Ask your server.
THE CHOWDER 27.00
Scallops, house-smoked salmon, shellfish, bacon and fresh cracked black pepper. Comes with a side of house-made focaccia.
WESTCOAST BOWL 27.00
With your choice of tuna + lox or crispy tofu, rice, greens, cabbage, cucumber, carrot, mango salsa, seaweed salad, pickled ginger, and crispy wonton. Served with raincoast aioli, dragon sauce (spicy), eel sauce (sweet + containing no real eels). Gluten free option available.
LINGCOD PICATTA 39.00
Seared local Lingcod in a lemon, butter, parsley and capers sauce served with potatoes and Fierce Love Farm seasonal vegetables.
SMOKED BRISKET PLATE 36.00
Slow + low smoked brisket (prepared daily), served with cornbread, potatoes, Fierce Love Farm seasonal vegetables, and topped with chimichurri.
THE TWO LOUIES STOUT RIBS
FULL 34.00
HALF 26.00
Slow + low smoked pork ribs glazed with our house-made Two Louies stout BBQ sauce, coleslaw and cornbread.
Brisket dishes are prepared daily and may occasionally be unavailable due to high demand. Thanks for your understanding!
WINES
RED WINE
Blasted Church Big Bang Theory
10.00 – 6oz | 13.50 – 9oz | 42.00 – Bottle
Dirty Laundry Cabernet Sauvignon
12.00 – 6oz | 16.00 – 9oz | 50.00 – Bottle
Monte Creek Cabernet Franc
12.00 – 6oz | 16.00 – 9oz | 50.00 – Bottle
WHITE WINE
Blasted Church Hatfield’s Fuse
10.00 – 6oz | 13.50 – 9oz | 42.00 – Bottle
Dirty Laundry Sauvignon Blanc
11.00 – 6oz | 15.50 – 9oz | 48.00 – Bottle
Monte Creek Chardonnay
11.00 – 6oz | 15.50 – 9oz | 48.00 – Bottle
We proudly support BC wineries, cideries, and distilleries, championing the best our region offers. Plus, our partnership with Arbutus Distillery brings you an unforgettable gin experience. Here’s to celebrating our community in every pour.
CRAFT BEER
The Rusty Angler IPA
ABV: 6.8% IBU: 70
7.00 – 14oz | 8.50 – 20oz
The Two Louies Coffee Stout
ABV: 4.2% IBU: 15
7.00 – 14oz | 8.50 – 20oz
Ziggy Digs It Hazy Pale Ale
ABV: 5% IBU: 15
7.00 – 14oz | 8.50 – 20oz
Rosa the Rebel Mexican Lager
ABV: 4.5% IBU: 15
7.00 – 14oz | 8.50 – 20oz
The Wandering Scotsman’s Spruce Tip IPA
ABV: 6.2% IBU: 10
7.00 – 14oz | 8.50 – 20oz
CAPTAIN VON TART SEASONAL SOUR
ABV: 5% IBU: 10
7.00 – 14oz | 8.50 – 20oz
FLIGHT OF 4
10.00
CIDER & COCKTAILS
Valley Cider
Bon – Dri
Pure. Apple. Cider. Absolutely zero sweetness and aged for over 16 months
8.50 – 330mL
Love Potion
Rose petals, lavender and damiana… floral on the nose and more savoury on the palate
8.50 – 330mL
Rotating Cider – Ask your server for details
8.50 – 330mL
Cocktails
Caesars
1oz – 12.00 / 2oz – 15.00
RR Fields of Barley Gin & Tonic
1oz – 12.00 / 2oz – 15.00
Feature Cocktail
1oz – 12.00 / 2oz – 15.00
Rusted Rake Spritz
2oz – 15.00
BUBBLES & ROSé
Dirty Laundry Hush Rosé
12.00 – 6oz | 16.00 – 9oz | 50 – Bottle
Monte Creek (Organic) Sparkling White
12.00 – 6oz | 50 – Bottle
Unsworth – Charme De L’ile
50 – Bottle
